From the spice markets of West Africa to Haitian kitchens, the story of epis and Caribbean flavor is one of heritage and adaptation. African trade routes carried the herbs, peppers, and techniques that shaped Haiti’s bold cuisine. Each spoonful tells a story of resilience and creativity, a cultural journey that continues to connect continents and celebrate flavor through every dish.
Experience the bold, aromatic world of Haitian cuisine with ToutEpis. From premium spice blends to infused oils, discover how easy it is to elevate everyday meals with vibrant Haitian flavors.